ONE LAST BAR-B-QUE!
People started showing up coming by bike or car. We had plenty of booze and even a vodka watermelon. We fired up the grill and I surprised the hell out of myself when I tasted my own creation. The secret to a good burger: agave nectar! All my friends who were in town showed up, including the Squaw Kids crew. There were dogs, whiffle ball, a slack line, pisco (a Chilean liquor I LOVE) and plenty of food! People just kept showing up too; we packed it all up at 10pm and it was wonderful to have all those I love and care about in Tahoe show up to support my move and say goodbye. I feel so blessed.
I had my fill of Tahoe grub going out with friends, either for a breaky burrito at Dam Cafe or celebrating locals month at Dragonfly sushi.